Friday, December 16, 2011

Holy Basil - Laos and Thai Cuisine

"Holy awesome Laotian/Thai food Batman! Holy Basil food, sure is good!" is what Robin would have told the Dark Knight if a Holy Basil restaurant existed in Gotham City. Luckily for the citizens of Western Sydney, Holy Basil does exist! In the busy strip of Canley Vale Road, Canley Heights.

I've been hearing and reading about this place from a lot of food blogs in the last few months. The fried ice cream here is amongst the most popular dishes ordered. Mrs Ramen Raff and I thought to ourselves, "Hey, let's check this place out!” so, we did visit Holy Basil, two weeks in a row!

The first visit was pretty awesome. It was lunchtime on our rostered day off work and there was no queue (Note that this joint does get packed and a queue eventually builds up). The decor was contemporary with a Southeast Asian (Laos/Thai) type theme. We sat down and having reviewed the menu days ahead, we knew what we wanted. We ordered marinated quails, red duck curry and the black harbour.

Red curry roast duck
The red curry roast duck ($17.90) had a generous serving of succulent pieces of roast duck meat. We picked medium spicy for the red curry sauce (a choice of mild, medium and hot was offered). We still found medium to be on the mild side but the sauce was overall very good.

Marinated quail
The marinated quails ($10) are amazing crispy fried pieces of joy. The skin was so crispy and the spicy dipping sauce that it came with takes the dish to another level of awesomeness. The quail doesn't have to be dipped in the sauce, as the fried quail is good on its own.

Black harbour
 The black harbour ($13.90) was an excellent dessert to end our lunch with. The vanilla ice cream with sweetened sticky black rice are partners in crime guilty of being dangerously delicious.

Lychee drink

We decided to visit Holy Basil once more on Sunday lunchtime to try the masaman beef and fried ice cream.

Beef masaman curry
The beef Masaman curry ($16.90) was as good as I expected it to be. The twist of using tamarind separates this from the usual Thai version. Same thick consistency but the taste is a bit lighter. The beef was so tender that it was effortless to pull it apart.

Fried ice cream

The fried ice cream ($13.90) is the "amazesome" item at Holy Basil in my opinion. The best fried ice cream I’ve ever had. The filo pastry & ice cream tastes like sweetened butter caramel popcorn!

Holy Basil now has a branch in the CBD inside the Shark Hotel on Liverpool Street, Sydney. I really want to go back soon even just for the fried ice cream. I found a new “happy place” in Holy Basil. Our lunch at Holy Basil was yummy for our tummies! How's yours?

Holy Basil – Canley Heights
233A Canley Vale Rd
Canley Heights NSW 2166
Phone: 9727 7585

Lunch 12pm to 3pm
Dinner 5pm to 10pm Sun- Wed
5pm-11pm Thu-Sat

Holy Basil on Urbanspoon


  1. I've heard SO many good things about this place...I wonder if the city branch is as good? The ice-cream looks TO DIE FOR!

  2. oh wow the fried ice cream :D.. will probably try the city version one day =)

  3. the desserts looks amazing and i want to try it all!

  4. the decor is amazing, looks so authentic!
    mm generous serving of duck meat xD wow never seen fried ice cream in a triangle filo before, looks like a must try

  5. Hehe when I read fried ice cream at the start, I had the big crumbed ball image in my head. That looks awesome!

  6. Really the above items are amazing.Really m eager to have them.

  7. i have read your blogs this is awesome.!!!!!!!

  8. Thank you very kind words. I appreciate your holy food it's is really amazing, thanks for sharing.

  9. Great article with excellent idea! I appreciate your post. Thanks so much and let keep on sharing your stuffs keep it up.spiritual food


Let me know what ya think, aight! Would love to hear from ya.